Gavi "IL FORTE"
PRODUTTORI DEL GAVI
- Country
- Italy
- Brand
- PRODUTTORI DEL GAVI
- Color
- White
Pairs with
- Hors D'oeuvre & Antipasti|
- Cheeses|
- Chicken|
- Fish & Seafood
GAVI “IL FORTE” – Produttori del Gavi
Type: White Wine
Country: Italy
Region: Piemonte
Appellation: Gavi DOCG
Grape Variety: Cortese
Soil: Predominantly red clay, based alluvial
Altitude: 200-300 meters above sea level
Exposure: South-East Harvest: Middle of September
Vinification: temperature controlled at 12°C for 20 days
Refinement: In stainless steel with controlled temperature for at least 3 months on fine lees. In the bottle 1 month.
Tasting Notes: Straw yellow color. To the nose, pear scents stand out with peach, apricot and yellow plum. In the mouth, it is fresh, sapid, and easy to drink with a mildly almond finish. Harmonious and balanced.
Food Pairings: This wine can be served as an aperitif, recommended with light first courses, fish dishes, and fresh cheeses and slightly spicy.
Serving Temperature: 8-10°C
